Stir Crazy

Spelt Grain Oatcakes


Spelt Grain Oatcakes

These crisp, buttery and slightly sweet oatcakes are a digestive style biscuit, a bit like a grown up fancy granita or McVities !

Packed with exceptional ingredients grown by the dedicated farmers at Burrum Biodynamics. 

A very special biscuit, featuring hand milled spelt flour and oats grown from the one little farm in Marnoo ,Victoria.  Taste difference local produce makes! 

Top these with a fruit chutney and bitey cheese; try a mature cheddar with fig paste.



Biodynamic wholegrain spelt flour, biodynamic rolled oats, butter, brown sugar, pink lake salt, baking powder, milk. 


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